Monday, June 15, 2009

Roasted Pesto Chicken

6-8 boneless skinless chicken breasts
1/2 cup of pesto

Pre-heat oven to 350 degrees and line a baking sheet with a piece of parchment paper

Place chicken breasts and pesto in large bowl. Toss together in a mixing bowl and place chicken breasts on the baking sheets

Place the baking sheet in the pre-heated oven and cook for 25 minutes or until breasts are no longer pink inside and when pierced the juices run clear.

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