2 cups flour
1 Tbsp baking powder
1/2 tsp salt
1/2 tsp sugar
1/4 c lard, oil or margarine
water or milk (enough to make a dough)
Mix dry ingredients. Make a well in the dry ingredients; add in the lard or oil and then put in milk or water and mix with a spoon.
Take dough out of bowl and knead it (not too much). Put dough in a medium-sized flat pan and cook about 45 minutes at 375 - 400 F.
next week's menu.
15 years ago

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